Preserving British Tradition with Spirit
© The Pickled Village® 2008.
THE CONSERVES
A soft set apricot preserve
Tasting notes: A delicate soft set conserve with a little spice. Delicious with scones, pancakes and ice cream. Surprisingly good with lamb or duck
Ingredients: Sugar, water, apricots, spices, gelling agent (fruit pectin)
A soft set apricot conserve with stem ginger
Tasting notes: A delicate soft set conserve with diced stem ginger for an interesting, warm and delicious flavour. Enjoy on scones, pancakes or ice cream, but it is a wonderful accompaniment or glaze to lamb, duck or pork
Ingredients: Sugar, water, apricots, stem ginger, gelling agent (fruit pectin)
A plum jam with warm spices
Tasting notes: This fruity plum jam is made with fresh dark plums. Delicious with warm scones, pancakes, croissants or toast. Yummy served hot or cold with game dishes or duck
Ingredients: Plums, sugar, gelling agent (fruit pectin), spices
A grape & port conserve
Tasting notes: Rich & Intoxicating! Green grapes marinaded and cooked in ruby port with added warm spices. Superb with game, pork or poultry. Perfect with cheese. Indulgent with ice cream, pancakes and scones
Ingredients: Grapes, sugar, port, gelling agent (apple pectin) spices
Please browse our tasting notes for all products available in The Pickled Village® Products with an Add to Basket button are available to buy online at The Shop just click to buy.
© The Pickled Village 2008. Site by The Scarlet Paw Print
THE MARMALADES
Pink grapefruit & cranberry marmalade with a nip of vodka: perfect for sharing
Tasting notes: A heady cocktail of pink grapefruit marmalade with cranberries coupled with a good nip of Russian vodka. Based on the Seabreeze cocktail, this marmalade makes a sweet start to the day and is bound to get your Valentine into a deliciously amorous mood.
Ingredients: Sugar, pink grapefruit, cranberry, gelling agent (fruit pectin), vodka
Lime marmalade using all the ingredients of a Mojito cocktail
Tasting notes: An exotic way to shake up the day. A sharp zing of lime with fresh mint and a dash of white rum
Ingredients: Sugar, limes, water, mint, gelling agent (fruit pectin), white rum
Layers of orange, lemon & Boozy Dark marmalades
Tasting notes: A robust marmalade, not for the faint-
Ingredients: Sugar, oranges, lemons, water, treacle,spices, whisky
A thin-
Tasting notes: For a perfect start to the day, this fine-
Ingredients: Sugar, oranges, water, gelling agent (fruit pectin)
A thin-
Tasting notes: The ideal way to comfort that morning after feeling. Spread on toast, oatcakes, croissants or just spoon straight from the jar!
Ingredients: Sugar, lemons, water, stem ginger, gelling agent (fruit pectin), Siberian Ginseng
Layers of orange, lemon & boozy dark marmalades
Tasting notes: This is ideal for those spoilt for choice -
A thin-
Tasting notes: A tangy, refreshing, soft set marmalade. Use also as a glaze on fish or poultry prior to grilling.
Ingredients: Sugar, lemons, water, gelling agent (fruit pectin)
THE RELISHES
A hot chilli relish -
Tasting notes: Versatile and full of flavour especially delicious in rice and pasta dishes. Mix a teaspoon or two with creme fraiche to make a dip, marinade or sauce. Mix with olive oil or dripping and use when roasting vegetables
Ingredients: Scotch bonnet peppers, Kenyan chillies, red & white onions, garlic, gherkins, cauliflower, mustard, vinegar, lemon juice, spices
A green chilli relish with coriander & mint
Tasting notes: A mild chilli relish with a fresh herby and minty flavour. Really good with lamb dishes but use in sandwiches, pasta dishes or add some oil and use as a marinade with fish, lamb or chicken
Ingredients: Green chillies, onions, coriander, mint, garlic, vinegar, lemon juice
THE PICKLES
A dark & chunky Ploughman’s pickle with chillies
Tasting notes: A traditional pickle with a surprise hint of chilli. Ideal with cheese, cold meats and in sandwiches
Ingredients: Courgettes, cauliflower, onions, swede, carrots, apples, gherkins, green beans, malt vinegar, brown sugar, dates, tamarind paste, chillies, garlic
A dark & chunky Ploughman’s pickle
Tasting notes: A traditional chunky pickle -
Ingredients: Courgettes, cauliflower, onions, swede, carrots, apples, gherkins, green beans, malt vinegar, brown sugar, dates, tamarind paste, chillies, garlic
A crunchy piccalilli with added spices & chillies
Tasting notes: This chunky mustardy pickle is packed with
variety and flavour but
has a pleasant surprise of chillies.
Serve with cold meats or cheese and some warm
crusty bread
Ingredients: Courgettes, french beans, cauliflower, shallots, apples, carrots, gherkins, sweet pepper, cider vinegar, sugar, ginger, chillies, mustard powder, cornflower, spices
A chunky & crunchy piccalilli
Tasting notes: This chunky, mustardy is packed with variety and flavour. Serve with cold meats or cheese and some warm crusty bread
Ingredients: Courgettes, french beans, cauliflower, shallots, apples, carrots, gherkins, sweet peppers, cider vinegar, sugar, ginger, mustard powder, cornflour, spices
THE CHUTNEYS
An aubergine chutney, based on Italian Caponata
Tasting notes: An unusual aubergine concoction based on Italian Caponata. Spread
on warm foccacia and serve with cheese, stir into couscous, or just as a relish with
cheese, pate, or hot & cold meats -
Ingredients: Aubergines (22%), tomatoes, onions, celery, extra virgin olive oil, cider vinegar, sherry vinegar, malt vinegar, sugar, olives, pine nuts, capers, garlic, herbs & spices. Contains celery.
A chutney with all the ingredients of a Bloody Mary, including vodka!
Tasting notes: A light and refreshing tomato chutney with a hint of chilli and added
warmth! A great way to kick-
Ingredients: Tomatoes, celery, apples, cider vinegar, sugar, lemon juice, sherry, vodka, Worcestershire sauce and chilli
A fiery beetroot chutney with chillies & horseradish
Tasting notes: A traditional beetroot chutney, with added ‘bite’ from chillies and horseradish. Delicious with cheese and cold meats, especially beef and ham
Ingredients: Beetroot, apples, onions, dates, sugar, cider vinegar, chillies, horseradish and spices
A spice sweet pepper chutney with gherkins & chillies
Tasting notes: A hot taste of Italy! Use this spicy and versatile chutney with cold meats or cheese and in sandwiches. Stir into pasta and rice dishes. You can also use it as a dip and it’s the perfect way to liven up your barbecues
Ingredients: Sweet peppers, tomatoes, apples, cider vinegar, sugar, gherkins, chillies, olive oil, lemon juice, herbs & spices
A fresh green mango chutney, chunky & spicy
Tasting notes: A superb chunky green mango chutney. Tangy with a hint of chillies and spices. Serve with curries. Spoon over grilled goat’s cheese. Amazing with fish dishes, in sandwiches, with cold meats and cheese
Ingredients: Mangoes, onions, apples, cider vinegar, sugar, kaffir lime leaves, chillies and spices
A green mango chutney with mint, coriander, chillies & spices
Tasting notes: A rich fiery and spicy but cool mango chutney. Stir into curries for extra flavour. Use to stuff chicken breasts or fish prior to cooking. Wonderful with lamb. Superb with cold meats and cheese
Ingredients: Mangoes, onions, apples, cider vinegar, sugar, mint, coriander, chillies and spices
A red onion ‘marmalade’ with chillies & redcurrants
Tasting notes: This unusual condiment is perfect with game and hot sausages but also a wonderful accompaniment to cold meats and cheeses
Ingredients: Red onions, demerara sugar, red wine vinegar, malt vinegar, redcurrants, chillies and spices, gelling agent (fruit pectin)
A versatile sweet pepper chutney with sun-
Tasting notes: A taste of Italy. Use this versatile chutney with cold meats or cheese
and in sandwiches. Stir into pasta or couscous. Dollop a spoonful as a topping to
a baked potato and top with grated cheese -
Ingredients: Sweet peppers, tomatoes, apples, cider vinegar, sugar, sun-
A mild fruit chutney using apples & pears with spices & fresh thyme
Tasting Notes: A truly traditional English chutney, using fruits of the orchard with the addition of spices and fresh thyme with summer and al fresco meals in mind. Marvellous with pate or cheese
Ingredients: Apples (26%), pears (26%), onions, dates, raisins, cider vinegar, sugar, spices, fresh thyme
A hot, spicy plum, apple & apricot chutney with added honey, chillies & rosewater
Tasting Notes:This fruity chutney originated in the Far East. Its sensuous ingredients,
will add an exotic touch to curries, stews and casseroles. A perfect partner for
grilled meats; ideal as a glaze -
Ingredients: Plums (20%), apricots (20%), onions, cider vinegar, sugar, honey, chillies, spices & rose water
The Tasting Notes
MISSCHIEF IN THE PICKLED VILLAGE®
Lemon Vodka Martina Marmalade
Tasting notes: Shake up your morning with this vodka martini inspired lemon marmalade. Tangy lemon sharpens the mind and vodka’s gentle kick gets the day off to an adventurous start. Use conservatively on hot buttery toast or make like a maverick and use in bread and butter pudding
Ingredients: Sugar, fine cut lemon, fruit pectin, vodka
Strawberry Conserve with Rose Essence
Tasting notes: For an old-
Ingredients: Sugar, strawberries, lemon juice, fruit pectin, rose essence
Blueberry Preserve with Bourbon
Tasting notes: Hit the blue note after dark with MissChief’s soulful Blueberry conserve
with bourbon. Sings with ice-
Ingredients: Sugar, blueberries, lemon juice, fruit pectin, spices and Bourbon
MissChief’s Original Forfeit Cookies
After dinner confection and game rolled into one, MissChief offers her Original Forfeit
Cookies. Consisting of traditional, silent and group forfeits, MissChief guarantees
to get the evening going with a bang -
MissChief’s Hen Night Forfeit Cookies
So many hen nights…so here’s an idea. MissChief has thought up some entertaining yet tasteful forfeits to amuse the guests whilst keeping the bride engaged all evening. Each box contains 12 forfeits (including one group forfeit)
MissChief’s Intimate Forfeit Cookies
When a little something extra is required, MissChief suggests you whip out her Intimate Forfeit Cookies. Designed for couples MissChief’s forfeits will spice things up nicely, and lest we forget chocolate is an aphrodisiac. Each box contains 8 forfeit cookies.
